THE ECOLOGICAL ORCHARD | THE BASIS OF OUR RESTAURANT

At Bosque Mar we offer you a homemade, healthy gastronomy based on the flavors of our area so that gastronomy is a fundamental part of the experience. A good part of the fruits, vegetables and vegetables that we use come directly from the organic garden that we have very close to the hotel. Directly from the garden to your table.

Following our commitment to being a sustainable hotel in Galicia, we use natural fertilizers without fertilizers to grow our lettuces, peppers, padrón peppers, onions, leeks, tomatoes, beans, carrots, zucchini …